Bread Baking by Hand or Bread Machine

Secondhand

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Free collection from Observatory, Cape Town

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Seller

TaniasCookBooks26

100.00% Positive ratings

Product details

Condition

Secondhand

Location

South Africa

Bob Shop ID

614813486

Eric Treuille. Hardcover with dustjacket (tear top left see photo). English. First edition. Dorling Kindersley, 2007. Secondhand and in good condition. 168pp. ISBN-13: 978-1405319966. Turn your home into a bakery and follow 100 delicious recipes. Bake by hand or use a bread machine and enjoy delicious granary bread, fragrant focaccia, moist pumpkin loaf, Italian Panettone and more. From mixing and shaping to proving and glazing - each stage of the process is clearly explained. Problem-solving tips and advice on selecting the best ingredients support the techniques. Accessible to even the beginner, it'll turn you effortlessly into a master baker in your own home.

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