MEDITERRANEAN and FRENCH COUNTRY FOOD by ELIZABETH DAVID 1968

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R440.00
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Product details

Condition
Secondhand
Location
South Africa
Bob Shop ID
614275348

MEDITERRANEAN and FRENCH COUNTRY FOOD  by ELIZABETH DAVID ; Hardcover of 207 pages .

This Editon Published 1968 by The Cookery Book Club   

originally published by John Lehmann Ltd.  Second Edition  (  with revisions )

published 1958 by Macdonald & Co. Ltd. 

Condition ; Dust jacket ; please see all the photographs ; -Some light creases on the edges of the cover ;  Bumping / tear front top left next to spine.  Also tear of 1.5 cm - front - bottom - left side next to spine . Also small tear - back -top- right corner  with spine . Also back  small tear ; bottom.    

Note the shelfwear / marks on the back cover .

Front and back flaps have some age related brown spots / marks  on the edges . Front flap corner has not been cut off .  There is some brown  no writing added ;  no browning to the paper- pages  , pages are clean .

Also listed by me as a separate item ; THE SICILIAN GENTLEMAN`S COOKBOOK DON BARATTA

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