`GRUNE PERLE` DOUBLE CURLED PARSLEY - 30 SEEDS culinary, medicinal, edible flowers

9 available / new

R14.00

Want to pay less?

Add to watchlist Watch

Shipping

R65.00 Standard shipping applies to orders under R100.00, in most areas in South Africa. R35.00 Standard shipping applies to orders over R100.00. Some areas may attract a surcharge surcharge. This will be calculated at checkout if applicable.
Check my rate

The seller has indicated that they will usually have this item ready to ship within 5 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:

Standard Delivery

Main centres:	1-3 business days
Regional areas:	3-4 business days
Remote areas:	3-5 business days

Seller

FaiRy GarDeN8285

99.75 % Positive ratings

Buyer protection

How you're covered

Get it now, pay later

Product details

Condition

New

Location

South Africa

Bob Shop ID

643847953

This German variety is very curled and produces full, dense heads on sturdy stalks. Green Pearl produces heavy, densely filled, dark green, double curled leaves on strong stalks. This hardy biennial herb makes an attractive garnish and remains one of the most popular herbs for culinary use. Green Pearls slow bolting quality makes it ideal for forcing and summer production. Height at Maturity: 45-60 cm (18-24). Spread at maturity: 30.0 cm (11.7).

MEDICINAL

Rich in antioxidants. Supports bone health Contains cancer-fighting substances. Rich in nutrients that protect your eyes antibacterial properties

EDIBLE FLOWERS

The blossoms/flowers offer subtle herbal notes with a nectar-like sweetness. The tiny blooms burst with a fresh, light parsley essence when eaten. Sprinkle over soups, pastas, meat, fish etc. The pretty yellow-green blooms look restaurant-worthy.

Salads Toss whole parsley flowers into green salads, potato salads, pasta salads and fruit salads. The small blossoms add pops of color and a delicate parsley taste.

Report a problem