28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving
28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving 28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving

28cm Brotform Banneton Rattan Basket Oval Long Bread Dough Proofing Loaf Proving

20 available / new
R540.00
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R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
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The seller has indicated that they will usually have this item ready to ship within 12 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
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Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
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Product details

Condition
New
Location
International
Bob Shop ID
643361169
Specification:
Material: Rattan Color: Natural Outer Buttom Size: 20x5cm Outer Top Size: 28x15x8cm Features:
- Good for rising dough or decoration. - When dough is risen, turn it out onto a pan to bake. - Used by the most experienced bakers and the novice at home. - Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. How to Use this bread rising basket 1. Flour the brotform then place the kneaded dough in the basket until it rises. 2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. 3. Please Remember that with dough many things effect the rise: weather, yeast quality, and flour types can effect the rise. 4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European country bread.
Package Included:
1 x Rattan Basket

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