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Madhur Jaffrey. Hardcover with dust jacket. English. Carol Southern Books, 1993. Secondhand, see images. 224pp. Best-selling cookbook author Madhur Jaffrey offers her favorite dishes from the Far East in the most diverse and beautiful cookbook ever published on this cuisine. A Taste of the Far East captures the sensual essence of the region with more than 100 color photographs and 150 authentic recipes offer an amazingly wide spectrum of foods and flavors that reflect local customs, history, and produce. Full-color photographs.