| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
Premium Acti White meringue powder for baking and confectionery use
Convenient substitute for fresh egg whites in recipes
Provides stability, volume, and consistency in meringues, royal icing, and buttercream
Ideal for pavlovas, macarons, marshmallows, and decorative piping
Hygienically packed to preserve freshness and effectiveness
Easy to use simply mix with water to rehydrate
Perfect for bakeries, cafés, and home bakers
Essential tool for professional cake decorators and pastry chefs
Ensures reliable results without the need for raw eggs
