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The journal contains six section dividers with pockets and tabs for you to sort all your favourite recipes by: poultry, seafood, red meat, veggies, sweet treats and miscellaneous. Filled throughout with handy tips for the home cook, the journal lies flat for looking-while-cooking.
Featuring more than forty of Allyson's own mouth-watering recipes, Allyson Gofton's Recipe Journal is a must-have for every home cook, to add to even the most extensive cookbook library.
By: | Allyson Gofton (Author), Alan Gillard (Photographer) |
Pages: | 160 |
Publisher: | Penguin Books (NZ) |
Format: | Hardcover |
Isbn: | 0-14-356529-X |
Isbn13: | 978-0-14-356529-1 |