| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
| MODEL : | SA-260MA (B-CLASS) |
| Overall Dimensions | 655mm x 533mm x 442mm |
| Chamber Dimension | 260mm x 450mm |
| Capacity | 23 l |
| Temperature / Pressure | Unwrapped / Wrapped : 121 — 134°C ; 2.2kg per cm² |
| Liquid : 121°C ; 1.2kg per cm² | |
| Control System | Pressure control |
| Power Consumption | 220 V: 1.8kW ; 8.3Amp / 240 V: 2.1kW ; 8.8Amp |
| Auto-fill Water System | Yes |
| Double Water Level Check Device | Yes : One for water tank ; one for chamber water level check |
| Auto Drying | Yes : 0, 15, 30, 35 or 40 minutes |
| Pre-Vacuum | Yes |
| Dry-Vacuum | Yes |
| Indicators / Temperature Display | Yes / LED |
| Sterilization Temp / Time | Wrapped : 121°C - 30 min; 134°C - 15 min |
| Unwrapped : 121°C - 15 min; 134°C - 4 min | |
| Standard Accessories | Sterilization box x 1 ; Tray x 1 |
| Optional Accessories | Tray frame x 1 ; Tray holder x 1 ; Tray x 3 ; Spring x 2 |
| Safety Devices | - Temperature control switch |
| - Pressure door auto-lock device | |
| - Emergency key — cuts power supply & exhausts chamber pressure | |
| - Chamber pressure gauge + pressure & steam pressure safety valve | |
| - Door close indication | |
| - Low water alarm and indication | |
| - Over-heat protector | |
| - Safety valve | |
| - Electronic circuit safety system | |
| - Low water indicator & shutout device | |
| - Sterilization completion indicator | |
| Quality Standard | CE-MDD |