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James Beard- the doyen of American cooks and author of the popular Beard on bread, has written a book that tells you everything you need to know about good pasta.
TITLE: Beard on pasta
AUTHOR: James Beard
SKU: 9780333388815
PUBLISHER: Macmillian
DATE PUBLISHED: 1983
PLACE PUBLISHED: England
PAGES: 207
BINDING: Softcover
LANGUAGE: English
DIMENSIONS: 22x13x1
WEIGHT: 0.760kg