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Beerbird Potjie Multitool Beerbird Potjie Multitool
Beerbird Potjie Multitool Beerbird Potjie Multitool
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Beerbird Potjie Multitool

New 10 were available
R125.00
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
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The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
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Product details

Condition
New
Location
South Africa
Customer ratings:
Product code
BKXW-5790-G550
Bob Shop ID
382702574
Beerbird Potjie Multitool picture

This item is sold brand new. It is ordered on demand from our supplier and is usually dispatched within 24 hours



In South Africa, potjiekos, literally translated "small pot food", is a stew prepared outdoors. It is traditionally cooked in a round, cast iron, three legged pot (the potjie) which descended from the Dutch oven brought from the Netherlands to South Africa in the 17th century. Tired of burning my feathers every time I tried to move the potjie or lift its heavy lid, and broody about always dropping the lid in the sand, I plucked up the courage to invent a functional multitool for the avid potjiekos chef. Enter the new Beerbird Potjie Multitool - a steel tool with a wooden handle which eliminates burnt feathers (and hands) and ensures that your potjie lid doesn't get fouled up with chicken feed (or worse)!
  • Lift and move the pot by its handle.
  • Lift and move the pot lid.
  • Conveniently place and stand the pot lid out of harm's way.
  • The mild steel tool with a wooden handle comes packaged with easy-to-follow preparation and cooking instructions and an awesome potjie recipe book.

Features

SummaryIn South Africa, potjiekos, literally translated "small pot food", is a stew prepared outdoors. It is traditionally cooked in a round, cast iron, three legged pot (the potjie) which descended from the Dutch oven brought from the Netherlands to South Africa in the 17th century...
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Customer ratings: 1 ratings

good product
25 Jan 2019