Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Heather Thomas (editor). Softcover. English. Hamlyn, 2000. In good condition. 96pp. ISBN-13: 9780600600015. ISBN-10: 0600600017. Part of a series of cookery books focusing on a specific ingredient or aspect of cooking. This book contains over 100 recipes on barbecueing, many of which are accompanied by a colour photograph of the finished dish.