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Bill Granger hugely popular Australian food writer television chef and restaurateur has worked his particular magic on over 100 of his favourite classic dishes bringing them effortlessly into the twenty-first century. Bill's Basics is a cheat's guide to making the recipes that every home cook wants to master.
TITLE: Bill's Basics
AUTHOR: Bill Granger
SKU: 9781844008438
PUBLISHER: Quadrille Publishing Ltd
DATE PUBLISHED: 03/09/2010
PLACE PUBLISHED: United Kingdom
PAGES: 256
BINDING: Hardback
LANGUAGE: English
DIMENSIONS: 187 mm x 248 mm