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Blue Ribbon Canning: Award-Winning Recipes (Paperback)
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Blue Ribbon Canning: Award-Winning Recipes (Paperback)

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South Africa
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JWSC-2990-G690
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434738490
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Blue Ribbon Canning across America takes readers on a canning journey and celebrates Americana with 150 state fair prize-winning recipes for jam, preserves, pickles, sauces, and more, plus tips and methods for making delicious blue ribbon recipes at home.

In addition, thorough chapters on ingredients, equipment, canning techniques, and safe processing will proide a sold foundation for canners of all skill levels. Special sections on the history of canning, the history of fair competitions, and information on how to enter a fair competiion to complete the package."

Features

SummaryBlue Ribbon Canning across America takes readers on a canning journey and celebrates Americana with 150 state fair prize-winning recipes for jam, preserves...
AuthorLinda J. Amendt
PublisherTaunton Press Inc
Release date20150424
Pages272
ISBN1-62710-769-X
ISBN 13978-1-62710-769-3

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01 Jan 2020