BOOK: FOOD FOR SENSITIVE TUMMIES by Gabi Steenkamp and Cath Day

Gabi Steenkamp and Cath Day, two of South Africas foremost dietitians with a special interest in irritable bowel syndrome, answer all the questions you may be too embarrassed to ask. They include step-by-step guidelines for eliminating trigger foods, lists of ingredients for sensitive and super sensitive tummies, what to look out for on food labels, and recipes that the whole family will love even if they dont have sensitive tummies. Think pizza and even curries.

This informative book covers:

Important foods for gut health

What healthy eating really means

The importance of fibre

How to cook for optimal gut health

How to change your lifestyle for optimal gut health

How to identify trigger foods

How to identify stress-food triggers

The low FODMAP diet for super sensitive tummies (IBS)

40 gut healthy recipes analysed and can be used for weight management 

10 low FODMAP recipes

You know only too well how debilitating bloating, cramps, heartburn, constipation or diarrhoea can be. This book is written for South Africans, with easy-to-understand explanations using the latest nutritional evidence which makes Food for Sensitive Tummies your perfect guide to the new, vital you!

Soft Cover, 164 Pages
ISBN: 978-0-624-08120-3
Condition: Very good, like new