Burdock Root Cut

Burdock Root Cut consists of dried cut root pieces commonly used in herbal tea blends, decoction-style preparations, botanical mixtures, and traditional-style applications. It has an earthy root aroma and a naturally mild, slightly woody profile.

Burdock Root Cut may be prepared as a decoction-style herbal infusion.

• Use approximately 1 teaspoon root pieces per cup
• Add to boiling water
• Simmer gently for 1015 minutes
• Strain before serving
• May be blended with dandelion root, ginger, liquorice root, or rooibos

This product is supplied as a raw botanical ingredient. No medicinal claims are made or implied.

• Botanical display jars
• Root herb blends
• Natural craft mixtures
• Traditional-style botanical collections

• Use responsibly and in moderation
• Consult a qualified professional before use if taking medication or managing a medical condition
• Not recommended during pregnancy or breastfeeding unless advised by a qualified professional
• Keep out of reach of children

This product is supplied as a raw dried botanical ingredient for tea, craft, and formulation applications.

No medicinal or therapeutic claims are made or implied regarding this product.

• Store in a cool, dry place
• Keep sealed when not in use
• Protect from moisture and humidity
• Avoid direct sunlight