[ABOUT]
Cayenne pepper (Capsicum Annuum) is a spicy chili pepper known for its vibrant red color and high heat, which comes from the compound capsaicin.
Capsaicin is the active component responsible for cayennes heat and many of its health benefits.
Cayenne pepper is commonly used as a spice to add heat and flavor to dishes but also has a long history of use in herbal medicine.
It is believed to aid digestion, boost metabolism, improve circulation, and help reduce pain through its natural anti-inflammatory properties.
Cayenne pepper is also known for its potential to promote cardiovascular health by helping to regulate blood pressure and cholesterol levels.
It can be consumed fresh, dried, or in powdered form and is often included in supplements, tinctures, and topical creams for its medicinal properties.
[KNOWN TO BE USED FOR]
Increases Metabolic Rate: Capsaicin is known to increase thermogenesis, the process by which the body generates heat, helping to burn more calories and boost metabolism.
Appetite Control: Cayenne pepper may help suppress appetite and promote a feeling of fullness, leading to reduced calorie intake and weight management.
Natural Analgesic: Capsaicin in cayenne pepper has pain-relieving properties and is used to manage various types of pain, including joint pain, muscle pain, and back pain.
Reduces Nerve Pain: It can also help alleviate nerve pain, particularly in conditions like diabetic neuropathy and arthritis by desensitizing pain receptors.
Enhances Blood Flow: Cayenne pepper helps improve blood circulation by dilating blood vessels, which may reduce the risk of blood clots and promote better oxygen delivery throughout the body.
Lower Blood Pressure: By improving circulation, cayenne pepper may help lower high blood pressure and support heart health.
Cholesterol Management: Cayenne pepper may help lower LDL (bad cholesterol) and triglycerides, while also reducing plaque buildup in arteries, supporting cardiovascular health.
Prevents Blood Clots: Cayenne peppers ability to enhance blood flow can help prevent the formation of blood clots, lowering the risk of stroke and heart attack.
Stimulates Digestion: Cayenne pepper stimulates the production of digestive enzymes and gastric juices, which can improve digestion and relieve indigestion.
Relieves Gas and Bloating: It helps in reducing bloating and gas by promoting smoother digestion and soothing the stomach lining.
Reduces Inflammation: Cayenne pepper has natural anti-inflammatory properties, which can help manage inflammation-related conditions like arthritis, migraines, and general joint pain.
Supports Joint Health: It is especially beneficial for people with inflammatory joint conditions like osteoarthritis or rheumatoid arthritis.
Rich in Antioxidants: Cayenne pepper contains antioxidants like vitamin C and beta-carotene, which help strengthen the immune system and protect the body from oxidative stress.
Antimicrobial Properties: It has natural antibacterial and antifungal properties, which can help the body fight off infections and boost overall immunity.
Cleanses the Body: Cayenne pepper helps stimulate the lymphatic system and promotes sweating, which can help the body eliminate toxins.
Improves Liver Health: It may support liver function by increasing the production of digestive fluids and aiding in detoxification.
Clears Congestion: Cayenne pepper can help break up and clear mucus, making it useful for relieving nasal and chest congestion in cases of colds, sinusitis, and bronchitis.
Relieves Cough: It is sometimes used to soothe coughs and sore throats due to its anti-inflammatory properties.
Helps Manage Diabetes: Cayenne pepper may help regulate blood sugar levels by improving insulin sensitivity, making it useful for people with diabetes or those at risk of developing diabetes.
Boosts Fat Oxidation: In addition to increasing metabolism, cayenne pepper promotes fat oxidation, which helps the body burn fat more efficiently.
Thermogenic Effect: Its thermogenic properties may also help in reducing body fat, particularly when used in conjunction with a healthy diet and exercise.
Treats Skin Conditions: Cayenne pepper has been used in creams and ointments to treat skin conditions such as psoriasis and eczema, as it helps reduce itching and inflammation.
Reduces Headache Frequency: Capsaicin in cayenne pepper has been shown to reduce the frequency and severity of migraines by desensitizing nerve pathways.
Inhibits Cancer Cell Growth: Some studies suggest that capsaicin may have anti-cancer properties, particularly in reducing the growth of certain types of cancer cells, such as prostate and lung cancer.
Natural Energy Booster: The boost in circulation and metabolism provided by cayenne pepper can increase energy levels and reduce fatigue.
[ADDTIONAL INFORMATION]
ATTRIBUTES: NON-GMO, NON-IRRADIATED, ORGANIC, VEGAN
CAPSULE COUNT: 120
CAPSULE DIMENSIONS: SIZE #0 | 21.6mm x 7.4mm
CAPSULE TYPE: HPMC (VEGAN)
CAUTION: Pregnant/nursing mothers, children and individuals with a medical condition should consult a physician before using this dietary supplement.
DISCLAIMER: This unregistered supplement has not been evaluated by the SAHPRA for quality, safety or intended use. This supplement is not intended to treat, cure, diagnose or prevent any disease or illness.
INCI: CAPSICUM ANNUUM(CAYENNE PEPPER), PIPER NIGRUM(BLACK PEPPER)
INGREDIENTS: CAYENNE PEPPER(225mg), BLACK PEPPER(5mg) PER CAPSULE (90mg) HPMC
SERVING SIZE: 2 CAPSULES
SERVINGS: 60 SERVINGS
SUGGESTED USE: 2 CAPS, ONCE DAILY
SUPPLY: 60 DAYS
