Chilli Paprika - 10 Seeds

Capsicum Annuum

Paprika peppers grow in the same conditions as most peppers and vegetables, they like warm weather, full sun, and well-draining soil.

There are various types of paprika, which can range in flavor and heat level. The flavor profile can be mild and sweet, or it can be hot and spicy, depending on the variety of pepper used. The peppers are dried and then ground into a fine powder. Paprika is known for its vibrant red color, which can range from bright to deep, depending on the specific variety.

Paprika is commonly used in many culinary dishes to add color, flavor, and sometimes a bit of heat. It's a popular ingredient in a variety of cuisines.

As it ripens, it changes colour from green to a deep red. Tastes fantastic, uncooked, in salads or can dry for condiments.

Planting Season: Spring - Summer
Spacing: 40 x 45 cm
Days to Maturity: 70 - 80 Days
Position: Full sun