CJ Beksul Cut Korean Vermicelli Dang Myun Sweet Potato Noodles 500g
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Midrand, Johannesburg
The seller allows collection for this item and will be in contact with the full collection address once the order is ready.
Ready for collection by Wednesday, 26 June.
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ready to ship within 3 business days. Shipping time depends on your delivery address. The most
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| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
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Product details
Condition
New
Location
South Africa
Product code
beksul-cut-korean-vermicelli-dang-myun-sweet-potato-noodles-500g
Bob Shop ID
616371946
Beksul Cut Korean Vermicelli Dang Myun sweet potato noodles, also known as Korean Glass Noodles. It's what you use to make everyone's favorite... Japchae Noodles! These noodles are made from 100% Korean Sweet Potato Starch Powder. They are chewy and have a signature bounce to them. More importantly, they keep their texture without getting soggy - even after being sauted in sauce.
If you're making Japchae at home - this is the one to pick-up!
Cooking Tip: Soak these Dangmyeon noodles in cold water for at least 2-3 hours before cooking. This will hydrate the noodles and make them cook fast and even.
Ingredients:
100% Sweet Potato Starch
