Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
This text provides encyclopaedic coverage of culinary dishes from appetizers through to desserts to prepare meals in the classic European tradition.
TITLE: Classical Cooking the Modern Way
AUTHOR: Eugen Pauli
SKU: 9780442019426
PUBLISHER: Van Nostrand Reinhold Company
DATE PUBLISHED: 01/10/1996
PLACE PUBLISHED: United Kingdom
PAGES: 400
BINDING: Hardback
LANGUAGE: English
DIMENSIONS: 219 mm x 276 mm
WEIGHT: 333 gr