| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
Excellent condition
Cook and Enjoy It by S.J.A. de Villiers is the English adaptation of the iconic Afrikaans cookbook Kook en Geniet, first published in 1951. It stands as a cornerstone of South African culinary heritage, offering over 700 recipes that span traditional fare, everyday meals, and celebratory dishes. Originally self-published by Ina de Villiers after facing rejection from local publishers, the book gained immense popularity and was later translated and revised to suit evolving kitchen practices, including the use of microwaves and food processors. The 1992 edition retained the spirit of the original while modernizing its layout and instructions. In 2009, a further updated version was released under the guidance of the authors daughter, Eunice van der Berg, returning to a format reminiscent of the original while embracing contemporary sensibilities. The cookbook is revered for its practical guidance, nutritional insights, and step-by-step clarity, making it indispensable to both novice and seasoned cooks. Its legacy spans generations, often passed down as a treasured family heirloom, and continues to evoke a sense of home and cultural pride among South Africans worldwide.
