Cook & Enjot It, SJA de Villiers, South African Cookery Manual

Cook & Enjot It, South African Cookery Manual

Completely Revised and Enlarged

by SJA de Villiers,

Human & Rousseau, 1984

370 pages, Hardcover

Book shows shelf wear, corners bent and rubbed, sticky tape along the spine and between the front cover and first page, as well as between the back cover and last page.

A signature and address on first page, and at the back in 2 plces, a doodling on the next page, otherwise good binding, book clean inside, minor spotting, a musky scent.

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