COOKBOOK: Callie Maritz & Mari-Louis Guy - COOKING FOR CROWDS
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| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
The more, the merrier... This book is for anyone who has to serve a large gathering of friends, family or formal acquaintances. It covers every type of occasion, from dinner parties or early evening canapés to weddings, huge barbecues and even funerals. One chapter deals with school or sport camps, with recipes for anything from 25 to 100 kids.
From starters to desserts, the recipes serve 12, 25 or 50 lucky people.
With loads of advice and numerous practical tips for working with large quantities of food, cooking for a hungry hoard has never been as simple.
The delectable recipes include:
Type: Cookbook
Soft cover, 192 pages, colour photos throughout
Size: 280mm x 215mm x 13mm
ISBN 978-0-79815-944-9
Condition: Excellent
NON-RETURNABLE: This item is second hand & sold as such with no warranty or guarantee
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