Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
This is a freewheeling compilation of fare that you can enjoy on the rocks, on rivers and off the road; it comes courtesy of amateur chef and life enthusiast Justin Bonello, presenter of Cooked in Africa.
You'll find plenty of homespun wisdom, edgy views and fresh angles as the crew and company ventrure into the wilds where they capture it all the scenery , the adventure, the interaction and, of course, the food.
Hardback. English. Penguin. 2010. Good Condition.