Cooking For the Freezer - Julia Orbe

Cooking For the Freezer – Julia Orbe

CONDITION

• Does not look new but is in excellent condition
• Cover is protected from dust and scratches by transparent self-adhesive contact paper
• Very minimal creasing along the spine
• No highlighting or writing along the margins
• No underlining
• No missing or damaged pages

DETAILS

• Format Paperback | 144 pages

• Dimensions 215 x 280mm | 596g

• Publication date 01 Aug 2010

• Publisher Struik Publishers (Pty) Ltd

• Imprint Struik Lifestyle

• Publication City/Country Cape Town, South Africa

• ISBN10 1770078541

• ISBN13 9781770078543

• Julia Orbe developed her range of healthy, wholesome meals that can be enjoyed immediately after cooking, or made in bulk and then simply frozen for later use.

• A comprehensive ‘Guidelines for Freezing’ chart provides information on how long each meal may be stored in the freezer, and indicates which meals are suitable for diabetics and wheat- and gluten-intolerant individuals. This fully illustrated cookbook is packed with recipes that are easy to follow and quick to make, with ingredients that are freely available. Covering beef, chicken, pork, lamb, and vegetarian dishes,

• Cooking for the Freezer is certain to cater to a wide spectrum of people, from school-leavers and newly-weds to busy moms, single parents and people simply conscious of saving time, money, electricity and water.