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Michel Guérard (27 March 1933 19 August 2024) was a French chef, author, one of the founders of nouvelle cuisine and the inventor of cuisine minceur. This refers to a style of cooking which recreates lighter, reduced-calorie versions of traditional nouvelle cuisine dishes. Contemporary critics acknowledged that the minceur versions by Guérard tasted better and were less filling than their nouvelle cuisine originals.
Neat, clean copy in good condition. No dust wrapper. Inscription on front endpaper has been covered with correction fluid.
Publisher: Macmillan
1st English Edition, 4th Impression 1977
Language: English (translated and adapted by Caroline Conran)
Hardcover: 413 pages
Dimensions: 240 x 160 x 35 mm (L x W x T)
Condition: Secondhand