Culinary Jottings for Madras: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exi
Culinary Jottings for Madras: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exi

Culinary Jottings for Madras: A Treatise in Thirty Chapters on Reformed Cookery for Anglo-Indian Exi

Secondhand
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R1,460.00
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Product information

Condition:
Secondhand
Location:
South Africa
Product code:
Id-500296
Bob Shop ID:
607104498

Colonel Kenney-Herbert's name written next to his pseudonym Wyvern on title page.

Hardcover. English. Higginbotham & Co. 1883 Fourth Edition. 551 pp. Generally clean, but a few comments at end of book (food related). Book No: 500296

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