Sell on Bob Shop

R35.00 shipping Buyer protection programme Stores Help 010 005 6200

This auction has been won.

View other items offered by Shop a Magic47828

Leading

ConradSnyman26 1 × R31.00

27 Oct 23:12

Runners-up

Romano367211 1 × R16.00

27 Oct 22:32

MarycheaStiemmie34(Blacklisted) 1 × R1.00

27 Oct 21:04

Similar products

Swiss Diamond XD 26cm Frying Pan

MetroBerry Online

New

R3,416.00

Seasoned Cast Iron Griddle Pan, 26cm

Binuns

New

R899.00

14% OFF

Grill pan/skillet 26cm square Red

D Group

New

R590.00

R690.00

AMT Frying Pan, 26cm (526)

Nhicho

New

R1,699.00

Sold

DRY COOKER pan with lid 26CM time for healthy living

New

1 was available

R15.00 minimum increment

R31.00

Shipping

R65.00 Standard shipping applies to orders under R100.00, in most areas in South Africa. R35.00 Standard shipping applies to orders over R100.00. Some areas may attract a surcharge surcharge. This will be calculated at checkout if applicable.
Check my rate

The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:

Standard Delivery

Main centres:	1-3 business days
Regional areas:	3-4 business days
Remote areas:	3-5 business days

Seller

Shop a Magic47828

99.41 % Positive ratings

Buyer protection

How you're covered

Returns

Replacement Guarantee: 7 Days: IF FAULTY OR NOT AS DESCRIBED (MUST BE RETURNED IN ORGINAL CONDITION & PACKAGING)

Product details

Condition

New

Location

South Africa

Customer ratings:

1 ratings

Bob Shop ID

118435332

aluminium dry cooker pan with lid

Unlike other pans, Dry Cooker has a special quality: Its center is high provided with a hole. Through this hole, air gets inside and cooks the food. Food does not burn and does not stick to the pan. Also, thanks to the unique distribution of heat, Dry Cooker retains more the properties of food.

The glass cover facilitates verification without loss of temperature. While we cook, food needs to be check constantly by lifting the lid. Moreover, it contributes to saving energy and reducing cooking time.

Food will not boil. Put a drop of oil or brush the pan with some butter. Heat the pan with the lid on. When the lid is closed the pan is ready to use. Cook just at low temperature both for gas and electric cookers. Do not remove the lid too often because you will lose precious heat. In order to get uniform cooking occasionally move the pan. Drain the excess liquid that accumulates.