DRY COOKER pan with lid 26CM time for healthy living

1 was available / new

R15.00 minimum increment

R16.00

Shipping

R65.00 Standard shipping applies to orders under R100.00, in most areas in South Africa. R35.00 Standard shipping applies to orders over R100.00. Some areas may attract a surcharge surcharge. This will be calculated at checkout if applicable.
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The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:

Standard Delivery

Main centres:	1-3 business days
Regional areas:	3-4 business days
Remote areas:	3-5 business days

Seller

Shop a Magic47828

99.41 % Positive ratings

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Returns

Replacement Guarantee: 7 Days: IF FAULTY OR NOT AS DESCRIBED (MUST BE RETURNED IN ORGINAL CONDITION & PACKAGING)

Condition

New

Location

South Africa

Customer ratings:

1 ratings

Bob Shop ID

96854058

aluminium dry cooker pan with lid

Unlike other pans, Dry Cooker has a special quality: Its center is high provided with a hole. Through this hole, air gets inside and cooks the food. Food does not burn and does not stick to the pan. Also, thanks to the unique distribution of heat, Dry Cooker retains more the properties of food.

The glass cover facilitates verification without loss of temperature. While we cook, food needs to be check constantly by lifting the lid. Moreover, it contributes to saving energy and reducing cooking time.

Food will not boil. Put a drop of oil or brush the pan with some butter. Heat the pan with the lid on. When the lid is closed the pan is ready to use. Cook just at low temperature both for gas and electric cookers. Do not remove the lid too often because you will lose precious heat. In order to get uniform cooking occasionally move the pan. Drain the excess liquid that accumulates.