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Olea europaea ssp. africana
The olive is native to the Mediterranean region, tropical and central Asia and various parts of Africa.
At a site in Spain, carbon-dating has shown olive seed found there to be eight thousand years old.
O. europaea may have been cultivated independently in two places, Crete and Syria.
Archeological evidence suggest that olives were being grown in Crete as long ago as 2,500 B.C.
From Crete and Syria olives spread to Greece, Rome and other parts of the Mediterranean area.
The oil, in addition to its wide use in diet, was burnt in the sacred lamps of temples, while the victor in the Olympic games was crowned with its leaves.
Throughout the centuries, the olive tree has represented man's domestication of plants, and symbolized the boundless resources of nature: food from its fruit; light from its oil; peace through its metaphorical connotations. The bid amount is for 1 Seed We'll supply you with all the germination & care instructions. |