Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
A guide to the management of food and beverage outlets from their day-to-day running through to the wider concerns of the hospitality industry. It explores a range of subject areas that encompass the food and beverage market and its five main sectors.
TITLE: Food and Beverage Management
AUTHOR: DAVIS,B
SKU: 9780080966700
PUBLISHER: Taylor & Francis Ltd
DATE PUBLISHED: 01/02/2012
PLACE PUBLISHED: United Kingdom
PAGES: 390
BINDING: Paperback / softback
LANGUAGE: English
DIMENSIONS: 191 mm x 248 mm
WEIGHT: 872 gr