Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Softcover, 1983.
Condition: Good. Mild edge wear to the covers.
A neat, tightly bound copy. No inscriptions.
400 pages. Size: 24.8cm x 20.2cm.
'Food from the Veld describes over a thousand wild plants which are known to be eaten in southern Africa, ranging from delicious and highly-prized herbs and fruits to roots and tubers providing food and water during times of famine or drought. Each plant is botanically identified and described, with the common names in all southern African languages, followed by details of distribution and, finally, what is known about its use - which parts are eaten, how it is prepared and, when necessary, whether any precautions should be taken.' Editor's note.
Please refer to the images which are images of the actual item on sale, they form part of the listing for item condition.
I pack very carefully, but will not be liable for any damage/breakages/losses during postal/courier services/shipping.
Payments must be within 3 days after close of sale.
If you are unsure of your postal cost, please wait for my mail after the close of sale; this will give you the combined shipping fee for multiple purchases and a door-to-door courier cost option if applicable to your area.
I HAVE LISTED SEVERAL INTERESTING ITEMS ON BID OR BUY. SINCE ITEMS ARE COMBINED FOR SHIPPING IT COSTS MUCH LESS PER ITEM TO SHIP MORE THAN ONE. CLICK ON THE BID OR BUY ICON BELOW IF YOU WANT TO SEE THEM.