Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet
Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet
Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet
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Foods That Harm, Foods That Heal & Curb the Carb the safer way to Diet

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Condition
Secondhand
Location
South Africa
Bob Shop ID
644453933

Curb the Carb: the Safer Way To Diet

Eating steak and eggs for breakfast and skipping the grapefruit may be the hot new way to lose weight, but Amanda Cross points out that it's hard to stick to this and keep the weight off long-term-not to mention unhealthy. In her new ground-breaking diet, Cross offers advice on using some of the same ideas that make the high-protein diets successful, but modifying them to work in the real world. The result is a book that combines recipes-low levels of complex carbohydrates, lots of protein, and some vegetables and fruit-with lifestyle guidelines, including information on exercise and vitamin supplements.


and 


Foods That Harm, Foods That Heal Readers Digest

Foods That Harm, Foods That Heal changed the way we view food and its impact on our bodies. More than 7 million copies of the book have been sold worldwide since then, and interest in food as medicine has only grown as researchers have continued to discover the crucial connections between diet and chronic conditions such as heart disease, cancer, diabetes, and other serious illnesses, as well as the impact of food on stress, insomnia, and other common complaints.


piece broken off at corner of this book see on photo 



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