FOUR TURKISH OR GREEK OR ARABIC BRASS COFFEE POTS (CEZVES OR BRIKIS OR JADWHAS)

THIS IS FOUR ORIGINAL GREEK / TURKISH COFFEE POTS 7CM IN DIAMETER AT BASE EACH CEZVE OR BRIKI READY TO PREPARE FLAVORED TRADITIONAL COFFEE FOR 1.

IT IS BEAUTIFULLY MADE FROM BRASS WITH WOODEN HANDLES AND HOOK FOR EASY STORAGE HANGING. EACH MARKED ON UNDERSIDE WITH ARABIC WRITING.

IT WILL PERFECTLY FIT IN YOUR LIVING ROOM TO STYLISHLY SERVE COFFEE AND TO DECORATE YOUR KITCHEN WHEN NOT IN USE.

Brass Coffee Pots have natural and excellent heat conductivity that allow the ideal temperature to be reached rapidly and to evenly transfer it from the bottom to top, saving energy.

The tin inside make the pots more hygienic. They are handmade avoiding any chemical processes.
 
SIZE: 18CM LONG 6,7CM DIAMETER AT BOTTOM 10CM HIGH UP TO HANDLE HEIGHT

COBDITION: IN GOOD VINTAGE CONDITION. STRUCTURALLY IN TACT. SOME BRASS PATINA AND MARKS.

TURKISH / GREEK COFFEE:
Turkish or Greek Coffee is ground much, much finer than your typical coffee, even more so than espresso and is Crowned with dark foam and delightfully bitter.
They begin with dark roasted beans ground into an extra fine powder that then gets mixed with water in a small brass-coated side-handled pitcher and heated directly on the stove. In Greece its a briki. In Turkey its a cezve. And in the Arab world its usually called a jadwha. But in each case, the coffee and water are heated until they foam up and boil over. The pitchers taken off the heat so the foam can settle, and the process may then be repeated once or twice. The pitchers conical design allows you to decant the brew while keeping most of the grounds in the cup, and the inky coffee is then topped with that precious frothy foam. If you order sweetened coffee Turkey, its traditionally brewed with sugar right in the cezve, while in Greece and in Arab countries, sugars added afterward.

PLEASE ALSO SEE MY OTHER ITEMS LISTED. I HAVE VARIOUS BRASS ITEMS ON AUCTION THIS WEEK.