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Free from the sea. The South African Seafood Cookbook by Lannice Snyman and Anne Klarie

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Product details

Condition
Secondhand
Location
South Africa
Customer ratings:
Product code
A1956
Bob Shop ID
464433764

  (Cape Town: Don Nelson, 1982, 1st edition, 4th impression.  4to; original boards; laminated pictorial dustwrapper; pp. 134; line drawings; colour photographs. Very Good condition. 

"Despite the increasing interest in seafood cookery, until now very little information has been made available to enthusiasts, and to fill this gap Lannice Snyman and Anne Klarie have compiled what can only be called an encyclopaedia of seafood cookery. The text includes an alphabetical index of all the types of seafood you are likely to meet in Southern African waters, with accurate line drawings for identification as well as many superb full-colour plates; information and suggestions as to the best ways to prepare each type of seafood; basic recipes, sauces, stuffings, and marinades as well as more ambitious recipes.".

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Customer ratings: 1 ratings

Book in very, very good condition-plenty of payment options-thanks for extra-Seller can only be recommended.
08 May 2020