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Fully licenced by Eric Bolsmann comprehensive guide to liquor in South Africa.
A book for any person involved in the liquor industry as well home –bar owners and gives practical guidelines for setting up and managing a bar. Also a list of brands, including history, legend and production methods including cocktails and coffee. Lists of wine cellars, trade info, and illustrations in book.
Be My Publishers 1999, 395p.
Condition: soft cover, slight edge fayed, but else very good condition.
Packaging and Postage R55 (in S.A.)
POSTING WILL ONLY BE DONE ON MONDAYS IN ORDER TO CUT OVERHEAD COSTS SUCH AS TRAVELLING (FUEL), PARKING FEES, PACKAGING AND POSTAGE, IN ORDER TO KEEP MY PRICES LOW AND REASONABLE. Should you wish to make other arrangements or need a book(s)/item(s) urgently, please let me know.
N.B.: It is cheaper to purchase more than one book at a time, as postage for the first 1 kg remains R55, and R8per extra book after 1 kg. So do browse through my PoggioBooks BOB page.
SAVE ON POSTAGE BY ORDERING MORE THAN ONE ITEM FROM US!!!
