Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Presents an all-round view of enzymology. This book includes topics such as enzyme purification and characterization enzyme structure (including information on World Wide Web sites) enzyme kinetics the mechanisms and control of enzyme action enzyme folding and how enzymes act in vivo.
TITLE: Fundamentals of Enzymology
AUTHOR: Nicholas C. Price
SKU: 9780198502296
PUBLISHER: Oxford University Press
DATE PUBLISHED: 01/11/1999
PLACE PUBLISHED: United Kingdom
PAGES: 496
BINDING: Paperback / softback
LANGUAGE: English
DIMENSIONS: 189 mm x 246 mm x 29 mm
WEIGHT: 979 gr