[ABOUT]
Garlic (Allium Sativum) is a widely used herb known for its strong aroma and flavor, commonly used in cooking and traditional medicine.
It contains sulfur compounds, particularly allicin, which is responsible for its distinctive smell and many of its health benefits.
Garlic is renowned for its antibacterial, antiviral, and antifungal properties, making it a popular natural remedy for infections.
It also has antioxidant and anti-inflammatory effects, which can support heart health by lowering blood pressure, reducing cholesterol, and improving circulation.
Additionally, garlic is believed to boost the immune system, help manage blood sugar levels, and may have anticancer properties.
Garlic can be consumed fresh, dried, powdered, or as a supplement, and is often used to promote cardiovascular health, enhance immune function, and support overall wellness.
[KNOWN TO BE USED FOR]
Cholesterol Management: Garlic is known to help lower LDL (bad cholesterol) and raise HDL (good cholesterol) levels, supporting overall heart health.
Blood Pressure Reduction: It may help lower high blood pressure by relaxing blood vessels and improving circulation, thus reducing the risk of heart disease.
Improves Circulation: Garlic helps improve blood flow, which can reduce the risk of blood clots and heart attack.
Antimicrobial Properties: Garlic contains allicin, which has antibacterial, antiviral, and antifungal effects, making it useful for boosting the immune system.
Cold and Flu Prevention: It may help reduce the frequency and severity of colds and flu by enhancing the bodys natural defenses.
Fights Free Radicals: Garlic powder capsules provide antioxidants that help protect the body from oxidative stress, which can contribute to aging and chronic diseases.
Supports Detoxification: By boosting the bodys antioxidant capacity, garlic may assist in detoxifying the body of harmful substances.
Reduces Inflammation: Garlic has natural anti-inflammatory properties, which can help in managing conditions like arthritis, asthma, and other inflammatory disorders.
Antibacterial for the Gut: Garlic may help reduce harmful bacteria in the gut, promoting a healthy balance of gut flora.
Reduces Gas and Bloating: It is sometimes used to relieve digestive issues, including bloating and gas.
Anticancer Properties: Some studies suggest that regular garlic consumption may help reduce the risk of certain types of cancer, such as stomach and colorectal cancer, due to its ability to inhibit cancer cell growth.
Helps Manage Diabetes: Garlic may aid in regulating blood sugar levels, making it a helpful supplement for individuals with diabetes or insulin resistance.
Appetite Control: Garlic may help suppress appetite, which can assist with weight loss when combined with a balanced diet.
Antibacterial and Antifungal: Garlics antimicrobial properties can help in treating skin infections, including acne and fungal infections.
Bone Strength: Some research suggests that garlic may support bone health by increasing estrogen levels in women, which may reduce the risk of osteoporosis.
Relief from Respiratory Issues: Garlic can help clear respiratory infections, reduce mucus, and relieve symptoms of conditions like bronchitis and asthma.
[ADDTIONAL INFORMATION]
ATTRIBUTES: NON-GMO, NON-IRRADIATED, ORGANIC, VEGAN
CAPSULE COUNT: 120
CAPSULE DIMENSIONS: SIZE #0 | 21.6mm x 7.4mm
CAPSULE TYPE: HPMC (VEGAN)
CAUTION: Pregnant/nursing mothers, children and individuals with a medical condition should consult a physician before using this dietary supplement.
DISCLAIMER: This unregistered supplement has not been evaluated by the SAHPRA for quality, safety or intended use. This supplement is not intended to treat, cure, diagnose or prevent any disease or illness.
INCI: ALLIUM SATIVUM
INGREDIENTS: GARLIC (325mg) PER CAPSULE (90mg) HPMC
SERVING SIZE: 2 CAPSULES
SERVINGS: 60 SERVINGS
SUGGESTED USE: 2 CAPS, ONCE DAILY
SUPPLY: 60 DAYS
