Gochu Garu - Korean Red Pepper Flakes 100G

*Available only ONLINE* * Limited Stock - Maximum 10 units per customer * An essential ingredient in Korean cuisine, Gochugaru is a coarsely ground red pepper with a texture between flakes and powder. Traditionally, Gochugaru is made from sun-dried chilli peppers, and versions that are prepared in this manner are still considered the best tasting. The flavor is hot, sweet, and slightly smoky. Gochugaru is a widely used spice to add a fiery punch in Korean cuisine. It's a common ingredient in Kimchi, Dipping sauces for Spring rolls, Dressing, and Marinades.