Hikari Bio-Pure FD Krill
Superb krill offer natural astaxanthin and higher marine proteins too. Our pharmaceutical-grade freeze-drying techniques allow us to give you a product as close to fresh krill as humanly possible. Expect color, texture, and taste not previously available in freeze-dried food.
An Excellent Live Food Alternative
- Excellent natural protein source free of harmful parasites and bacteria
- A meaty treat most tropical fish, marine fish, koi, and goldfish love
- Offers astaxanthin an excellent color-enhancing, natural ingredient
Bio-Encapsulated Multi-Vitamin Rich
- Makes vitamins available to your aquatic pet that the live animal would not offer
- Assures each bite contains what we know your fish need
- Higher natural levels of amino acids too
Better Value
- Lower moisture levels mean more food by weight
- Nitrogen charging reduces the chances of oxidation
- Lower actual cost per feeding than competitive products
Provide as a treat up to three (3) times daily the amount your aquatic pet will completely consume within a minute. For additional feeding options, ask your aquatic retailer about other specialized Hikari® diets including Bio-Pure® Frozen and Bio-Pure® FD providing cleanliness and quality beyond compare!
Ideal For: Freshwater and marine fish who need a more meaty food choice.
Because we care: Hikari® Bio-Pure® FD products never contain artificial colors or preservatives. Use before the best-before date guarantees the contents meet our rigid quality standards. After opening, please keep the container out of direct sunlight, high heat, or humidity as this can cause the contents to degrade rapidly. For maximum success, the contents should be used within 90 days of purchase and be kept tightly closed when not in use.
Please note: Handling freeze-dried food that is derived from a live animal can cause the same allergic reaction possible by handling the live animal itself. To avoid potential problems, always wash your hands immediately after use and avoid contact with your nose, eyes, and mouth.
