Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
HOUSEHOLD COOKERY FOR SOUTH AFRICA by MARY HIGHAM ; Second Edition ; 1919 ; Hardcover of 387 pages .
Mary Higham Principal School of Domestic Science , Johannesburg ( First-Class Diplomee , Plain and High Class Cookery ;English Board of Education ;
Publisher ; The Specialty Press of S A LTD.
Condition ; Some very slight wear at the ends of the spine ; very minor " bumping " front top right corner ; very good binding - no loose pages ; NOTE ; The small tear on one of the first pages as per the photograph below ; previous owners name written inside the front as well as the back covers .
Also listed by me as a separate item ; MRS WICKS COOKERY BOOK ; Third Edition ; 1939 issued by THE SHELL COMPANY OF SOUTH AFRICA LIMITED ;
Also listed by me as a separate item ; The Royal Hostess ; South Africa's Own Cook Book ; EIGHTH Edi