Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition
Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition Introduction to Agricultural Economics 3rd Edition
Introduction to Agricultural Economics 3rd Edition
+7

Introduction to Agricultural Economics 3rd Edition

1 available / secondhand
R200.00
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
Check my rate
The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
Seller
Buyer protection
Get it now, pay later

Product details

Condition
Secondhand
Location
South Africa
Product code
1453
Bob Shop ID
643414136

Introduction to Agricultural Economics

This jargon-free book provides beginning agriculture readers a readable, systematic understanding of the basic concepts and issues in economics as they relate to the food and fiber industry - a major segment of the U.S. economy.

Covering the entire scope of key economic principles and their application to the food and fiber system, it traces major microeconomic, macroeconomic, and global forces influencing the decisions of producers and consumers of food and fiber products, and focuses on the leading problems and issues confronting this important industry today.

By: J Penson Jr., O Capps Jr., C. Parr Rosson III

Publisher: Prentice Hall, 2002

Pages: 580

Dimensions: ± 24 cm x 18 cm

Hard cover. Good condition. Corner and edge wear to covers. Age spots on first and last couple of pages.

Add to cart

Recently viewed

See more
Light In The Hall. The (DVD)
R549.00
Car Engine Intake Hose for W204 W212 C63 E63 2008-2014 A1560941582 A1560941682
R960.00
Kerkorrel - Willem Pretorius
R300.00
Hunters of the Desert Land by P.J. Schoeman
R99.00

Similar products

Economics Global SA perspective 3rd ed
R950.00
An introduction to positive economics
R110.00
Agricultural Economics - H. Evan Drummond
R699.00
Introduction to Foodservice. Tenth Edition.
R80.00