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Written by a leading author in the field Introduction to Protein Science provides a wide-ranging perspective on the study of protein structure and function in the context of bioinformatics and genomics. Opportunities for active learning are provided both in the text and online enabling students to develop their problem solving skills.
TITLE: Introduction to Protein Science
AUTHOR: Arthur M. Lesk
SKU: 9780198716846
PUBLISHER: Oxford University Press
DATE PUBLISHED: 31/12/2015
PLACE PUBLISHED: United Kingdom
PAGES: 488
BINDING: Paperback / softback
LANGUAGE: English
DIMENSIONS: 199 mm x 265 mm x 19 mm
WEIGHT: 1027 gr
