| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
The Bread Bible
By: Christine Ingram & Jennie Shapter
Publisher: Hermes House, 2014
Pages: 256
Dimensions: ± 22 cm x 17 cm (L x W)
Softcover
Excellent Good. Binding intact. No loose pages. Pages still crisp and clear writing. No inscriptions or underlining noted.
It provides over 100 traditional bread recipes and variations from every corner of the world, from northern Europe to South America.
It features a fully illustrated reference guide to the different breads of the world, with fascinating information on their history as well as how each bread is baked, its shape and flavour.
Over 600 colour photographs, both step-by-step instructions and glorious pictures of the finished breads, show you clearly what you are aiming for at every stage.
