Kabocha squash (Japanese pumpkin) - 10 seeds

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3 available

Only 3 left – grab it before it’s gone!

R9.90

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The seed shop2042

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Product details

Condition

New

Location

South Africa

Format

Seeds

Type

Pumpkin

Customer ratings:

1 ratings

Bob Shop ID

647592405

10 x Kabocha squash seeds

Kabocha Squash (Cucurbita maxima) is a versatile, Japanese heirloom variety known for its dark green skin, dense orange flesh, and sweet, nutty flavor. Ideal for roasting, soups, and tempura, it is prized for its creamy texture and long storage life.

Unique Qualities:

Sweet, nutty flavor with a dense, creamy texture
Dark green skin with deep orange flesh
Stores well for extended use
Ideal for roasting, soups, and tempura

Growing Season: Kabocha Squash thrives when planted in spring after the last frost, requiring full sun and well-drained, nutrient-rich soil. Regular watering and space for vines to spread ensure healthy fruit development.

Time to Harvest: Fruits are ready for harvest 90-110 days after planting, improving in flavor after curing for a few weeks.

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