Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Author | Peter Goffe-Wood |
Title | Kitchen Cowboys |
Description | Softcover. English. Lannice Snyman Book Publishers. 2004. In good condition. |
Blurb | Peter Goffe-Wood is one of South Africa’s hottest chefs. Kitchen Cowboys is for enthusiasts. Each chapter is themed and will require some hands-on, brow-beating, sweat-shifting, appetite-whetting hard graft. All of which must be devoured with a large glass of wine and a firm tongue in cheek. The sisters have been doing it for themselves for a while now, so the time has come for the brothers to go beyond…. Men have been doing the eating for long enough; it’s time to master the preparation, to boldly go where most fear to tread – to take over the kitchen! Men have long been denied the right to hunt, and have replaced their lust for the kill with sport and the support thereof. Now the new urban warriors are looking for more creative pastures to conquer. Kitchen Cowboys will equip you with the know-how to make this challenging arena your new hunting ground. The book will rekindle that pioneering spirit, release the outlaw, equip you for intimate dinners, brunches with family and friends, and braais that will make men quiver and women swoon. It will imbue you with baking prowess that will leave swollen bellies in its wake, provide eastern secrets, and empower you with the skill to rustle up desserts that will melt the sternest resolve. More importantly, you will find tips to build an appreciation for all things vineous that will make Bacchus a proud and mighty god. |
Tags | Cooking, South African Cooking |