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Endorsed by the American Culinary Federation Foundation--Cover.
TITLE: Knife Skills for Chefs
AUTHOR: Christopher P. Day
SKU: 9780131180185
PUBLISHER: Pearson Education (US)
DATE PUBLISHED: 31/08/2005
PLACE PUBLISHED: United States
PAGES: 192
BINDING: Paperback / softback
LANGUAGE: English
DIMENSIONS: 178 mm x 235 mm
WEIGHT: 263 gr