La Dalia Sweet Smoked Spanish Paprika - DAL001 - 70g

• Sweet smoked paprika is a key ingredient in authentic paella; great spice to use for potatoes, stews and sauces
• Sweet smoked paprika's smoky, intense flavor is also fantastic with roasted meats, chicken or fish
• Made from the finest Spanish peppers and smoked over encina oak wood fires
• Comes in a beautiful tin, perfect for gifting

The peppers used to produce La Dalia Pimentn de la Vera are hand-harvested each year in early autumn. Just after harvesting, the peppers are sent to wooden smokehouses filled with the smoke of encina oak wood fires. For 15 days, the peppers are dried in this intense smoke. Once dried, La Dalia grinds the peppers on traditional granite millstones - resulting in a silky, rust-red paprika that is both deeply flavoured and smoky.

Founded in 1913, La Dalia was the first company to produce the famous smoked paprika of La Vera. For generations, this family owned company has produced the finest quality pimentn using traditional production methods. This Pimentn de La Vera is Denominacin de Origen (D.O.) - assuring its quality and authenticity.

• Origin: Spain