Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Jacques Pépin. Softcover. English. Pocket Books, 1978. Secondhand. See images. 470pp. An illustrated guide to the fundamental techniques of cooking. It's renowned for its focus on fundamental cooking techniques rather than just recipes, using step-by-step illustrations and clear instructions. Bit of water damage at bottom front and back that is not interfering with text and images.