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Larousse Gastronomique, Encyclopedia of food, wine and cooking in English, Rare Book

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Larousse Gastronomique, Encyclopedia of food, wine and cooking in English, Rare Book

1 was available / secondhand

Indicative market price: R800.00

R10.00 minimum increment

R350.00

R400.00

50% off

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MagdaWallace1963

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Product details

Condition

Secondhand

Location

South Africa

Product code

JvM

Bob Shop ID

642361385

This is the ultimate guide to cooking, It is a heavy book with 1098 pages, Many illustrations ,8500 recipes for classic

dishes.This edition was first published in 1961. Fifth impression 1965. This hardcover book is in good secondhand condition. no dustcover.

Please look at the PhotosAnd other items listed. All Items will be sent with Bobshop approved couriers.( The courier fee for this heavy book could be more than the standard fee of R35)

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