Lassar Ceramic Chef Knife 6 inch
Lassar Ceramic Knives are made of Zirconia - the second hardest material after diamonds and four times harder than stainless steel. Zirconia is also used in the space and aeronautic industries. The result is a razor sharp blade, that easily retains its original sharpness more than 10 times longer than steel. This alleviates the tedious task of putting the edge back on a knife on a regular basis as you have to do with steel knives. At half the weight of a steel knife combined with its razor sharp edge, the ceramic knife causes less fatigue during repetitive cutting tasks. Ceramic does not rust and is more hygienic and easier to clean.
Ceramic knives are used for slicing fruit, vegetables, boneless meat, sushi and all types of delicate foodstuffs. Doctors recommend that you eat some raw fruit and vegetables everyday. The preparation of raw foods is much easier with a ceramic knife. Also cuts breads with ease due to the incredible sharpness.
Ideal for fish filleting. Great for bait preparation for the fisherman and as Ceramic knives do not corrode there is no need to wash in fresh water after immersion in salt water.
Lassar will guarantee your knife for 3 years against manufacture defects.
Want to show off? Who do you know that has a black knife? Then this is the something you have to have in your kitchen. Its a talking point but its also a fine piece of kitchen equipment as well. Comes with the non slip handle so you can apply a strong cutting motion.
This is the knife for preparing big quantities of vegetables and salads. The long blade allows you to cut things like a whole lettuce quickly. But because it has a curved blade with a rounded point you can use it to fine chop garlic and the like by holding the top of the blade in one hand and using the handle in the other to see saw the knife.
You to can be a Samurai chef !
